General Manager: Mark Williams Chef: Nick Prong
139 Lakeshore Rd. E. Port Credit, ON L5G 1E5 Lakeshore & Hurontario map>
Phone:(905) 271-0016 Fax:(905) 271-7461 Email: ten@hiprestaurants.com
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Hours of Operation Mon. - Wed.: 11:00am - 11:00pm Thursday: 11:00am - 1:00am Friday: 11:00am - 2:00am Saturday: 4:00pm - 2:00am Sunday: 4:00pm - 11:00pm